Made in Denmark
Quality & our Danish laboratory
AYVELI formulas are developed, blended, filled and packed in Denmark in a food-supplement facility working to pharmaceutical-grade standards under Danish and EU food-safety supervision.
Denmark
Full laboratory name and certificate numbers are being confirmed — write to us and we will send the current documentation.
Certifications & standards
- GMP (Good Manufacturing Practice)
- Production, cleaning and documentation routines are audited against GMP for food supplements.
- ISO 22000 / HACCP food safety
- Documented hazard analysis and critical control points across every production step.
- EU Novel Food & EFSA compliance
- Ingredients and dosages follow EU food law and EFSA-approved health-claim wording.
- Danish Veterinary and Food Administration
- The facility is registered and inspected by the Danish food authority (Fødevarestyrelsen).
What we test in every batch
- Identity & potency
- HPLC and ICP-MS analysis confirms every active ingredient matches the label dose per serving.
- Heavy metals
- Lead, cadmium, mercury and arsenic screened against EU maximum limits on every batch.
- Microbiology
- Total plate count, yeast, mould, E. coli and salmonella tested before release.
- Purity & stability
- Pesticide residues, solvents and oxidation (peroxide value for Omega 3) plus shelf-life stability runs.
What the testing covers
The testing programme covers every AYVELI product in the collection — powders, sachets and capsules — and applies to each production batch, not to samples only.
- Products covered
- All AYVELI supplements sold on this store, including Collagen, Omega 3, and every daily formula.
- Batch scope
- Each production batch is released only after its own analysis certificate has been approved.
- Batch identification
- Every tin and sachet carries a batch code and best-before date printed at filling.
- Documentation
- Analysis certificates and release records are archived for the full shelf life of the batch.
How we trace raw materials
Every raw material can be followed from the supplier lot to the finished tin, and back again from a batch code on the packaging.
- 01
Each raw-material delivery is booked in with supplier, lot number and certificate of analysis.
- 02
Approved lots are linked to the production batch they are used in.
- 03
The batch code printed on the packaging links back to those raw-material lots.
- 04
Retained samples and records make a full recall trace possible at any time.
From raw material to your tin
- 01
Raw materials arrive with a certificate of analysis and are quarantined until verified.
- 02
Blending and filling take place in controlled, allergen-separated rooms.
- 03
A retained sample of every batch is archived for traceability.
- 04
An independent Danish laboratory re-tests each batch before it is released for sale.
Information last updated 9/11/2026.